TerraVita's The Carolina Table: East Meets West Dinner

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Name: TerraVita's The Carolina Table: East Meets West Dinner
Date: October 18, 2017
Time: 6:00 PM - 8:30 PM EDT
Event Description:
TerraVita Food & Drink Festival brings chefs together from the coast to the mountains of our great state. Shining a light on producers throughout the state, the meal is served family style and always engages some of the most exciting talent in the region today.

Our chef line up includes: Joe Kindred of Kindred Restaurant in Davidson, and Hello Sailor in Cornelius, Ashley Capps of Buxton Hall Barbecue in Asheville, Josh DeCarolis of Mothers & Sons in Durham, Kim Hunter of Kimbap in Raleigh, Bret Edlund of Crawford and Son in Raleigh, Rebeca Alvarado-Paredes of Manna in Wilmington, Colin Bedford of The Fearrington House Restaurant in Pittsboro, Matt Butler of The Great Room (Top Of The Hill) in Chapel Hill.

In addition to cocktails made with TOPO Organic Distillery spirits and craft beer by Top of the Hill Brewery, wines will be provided by Sour Grapes. Must be 21 to attend. Tickets: $95 Buy tickets: terravitafest.com
Location:
Great Room at Top of the Hill
100 E. Franklin St.
Chapel Hill, NC
Date/Time Information:
Oct 18 6-8:30pm
Contact Information:
Andrea Cash
Fees/Admission:
$95
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